May 25, 2010
The title of the recipe sounds a little more daunting than it really is!! These are SUPER easy and delicious. AND, they don’t contain any flour or unnatural sweeteners. I got the original recipe from my friend Emily, and based on her suggestions and an addition of my own, here are the delicious cookies:
Peanut Butter Oatmeal Chocolate Chip Cookies:
1 cup peanut butter
1/2 cup honey
1/2 cup rolled oats
1/4 cup chocolate chips
Combine all of the above ingredients and place small dollops of the dough on an ungreased cookie sheet and bake at 350F for 8 minutes. OR, you can spread it into an ungreased 9×13 pan and baked at 350F for 8 minutes. I personally like doing it in the pan so that they’re like bars when they come out. They will be very soft at first, so let them sit for a few minutes once they’re out of the oven.